Mexican Fondue


Tonight was a night for games with friends and super easy treats. My hubby wipped up this little treat, very easy to make and great with chips! Thanks babe!
Mexican Fondue

1 small tube of churizo
1 small tub of con queso cheese (or you can use mozzarella if not available)

Cook churizo in skillet and drain. Cut cheese into small chunks and place evenly into small baking dish. Pour cooked and drained churizo over cheese and bake 400 for 15 minutes or until hot and bubbly.
EnJOY!