This recipe is off of pinterest, from www.plainchicken.blogspot.com Thank you Terrie Ginn for sharing this one with me! What is the name all about? Ever done crack? I hope not. But I hear it's highly addictive, well.. so are these potatoes! Warning: Do not make these if you are on a diet! Or atleast make them when there are a lot of people around to eat them so that you dont eat them all yourself! Seriously.
Crack Potatoes
2 (16oz) containers sour cream
2 cups cheddar cheese, shredded
2 (3oz) bags real bacon bits
2 pckges ranch dip mix
1 (32oz) bag frozen hash brown potatoes
Combine First 4 ingredients, mix in hash browns. Spread into a 9x13 pan. Bake at 400 degrees for 45-60 minutes. EnJOY!
