Baked Eggs and Ham

Such an easy breakfast!!!! So many ways you can change this recipe up! I do mine basic, just egg and ham, but you could add veggies, herbs, whatever you want! I found this recipe o ohsnapletseat.com

Baked Eggs and Ham

Eggs
Ham (I use a good quality, but you can just use a basic deli sliced ham)
Optional toppings/fillings: cheese, spinach, green onions, sausage, kale, a touch of milk or cream, salt and pepper.

Lightly grease your muffin tins with pam spray. Place 1 or 2 slices of ham inside (I use 2), crack an egg and pop it on top of the ham. You can also do a more scrambled version and crack your eggs into a bowl, add a splash of milk, salt and pepper, whisk, then pour onto ham cups.
Bake at 400 degrees for about 15 minutes. EnJOY!