No, really, that's the name of these cookies! Ha! Fitting too. I found this recipe via pinterest, at www.stickygooeycreamychewy.com, super cute website. These are just so easy and fast to make. When making your chocolate drizzle, I put chocolate chips (semi-sweet or milk) into a ziplock bag and microwaved it for 30 seconds until just starting to melt. Then cut a small amount onto one of the corners of the bag and drizzle your chocolate that way.
(Makes about 3 dozen cookies)
1 cup sugar
1 cup corn syrup
1 jar (18 oz ounce) peanut butter, crunchy or smooth (I like creamy.)
6 cups corn flakes
3 oz good quality chocolate of your choice
Combine sugar and corn syrup in a medium saucepan. Place over medium-high heat and stir until the mixture comes to a full boil. Remove from heat and stir in the whole jar of peanut butter. Mix well.
Add corn flakes to a large bowl. Pour peanut butter mixture over corn flakes and mix well, taking care to coat all of the corn flakes.
With a tablespoon or cookie scoop, scoop out and form into 1-2 inch balls, depending on your preference, and place them on a cookie sheet lined with parchment or wax paper.
Put the chocolate in a small bowl and melt in the microwave for about 30 seconds. Stir until smooth.
Drizzle the melted chocolate over the cookies. EnJOY!