Monday, July 1, 2013

Katies Peanut Butter Chocolate Chip Cookies

These are truly one of my most favorite cookies in the world! They are so perfect in everyway! Thanks Katie Hogue for sharing your awesome recipe!

Katies Peanut Butter Chocolate Chip Cookies

3/4 cup white sugar
¾ cup packed light brown sugar
1 ½ sticks (6 oz) unsalted butter
¾ cup creamy peanut butter
2 eggs
1 ¾ cup flour (I added 1/4 cup more)
2 tsp baking soda
¼ tsp salt
I 12 oz bag of milk choc. chips

In a mixer with a paddle attachment combine the sugars, butter and peanut butter. Beat until light and fluffy, about 3 minutes.
Add the eggs, one at a time, beating after each addition.
In a bowl sift together the flour, baking soda and salt. Add to the dough.
Add chocolate chips.
Bake at 350 degrees for 11-12 minutes. Do not sit longer than 11-12, will be very light in color. Place on tin foil not rack to get softer cookies! EnJOY!

1 comment:

Katie and Luke said...

oh my goodness...I am so behind on my blogs! It's terrible. You are so cute...I am glad you love the cookies so much. We sure miss you and your family.